The U.S. Congress: GMO Sellouts

• Congress overrules state voters on food labeling.

By James Spounias —

AMERICAN FREE PRESS has extensively covered the movement to have genetically modified organisms (GMOs) labeled. In the past few years, a number of states around the United States have made advances in identifying for consumers the GMOs that are in our food supply, but now progress on that effort appears to have suffered a significant setback.

The grassroots effort to legally require the labeling of GMOs may have been lost on July 7 when the Senate moved the House version of the “Safe Food Labeling Act” forward in a 65-32 vote.

Senator Charles Patrick “Pat” Roberts (R-Kan.) introduced in the Senate a version of the bill similar to Kansas Republican Representative Michael Richard Pompeo’s “Safe and Accurate Food Labeling Act,” which was passed by the House of Representatives, 275 to 150, on July 23, 2015.

Roberts joined Senator Deborah Ann “Debbie” Greer Stabenow (D-Mich.) in a compromise effort that ensured passage of the so-called DARK Act, now referred to as the Stabenow-Roberts compromise.

Activists who oppose Pompeo’s bill named it the DARK Act because, when it comes to knowing what’s in our foods, the bill could more accurately be called the Deny Americans the Right to Know Act. Activists shot down previous legislative efforts and sneak attempts, but now the Stabenow-Roberts compromise will likely become law.

The compromise will be returned to the House of Representatives, where it could be changed, though it is unlikely meaningful revisions will be made that would fix the Senate version to satisfy the concerns of health-conscious Americans.

As of July 11, Speaker of the House Paul Davis Ryan (Wisc.) informed activists the compromise is being marked up, meaning it will likely be pushed through the House for passage and then sent to President Barack Hussein Obama for signature.


In 2014, Vermont passed GMO-labeling requirements, giving manufacturers two years to comply. That law took effect on July 1, 2016.

The powerful Grocery Manufacturers Association sued in Vermont to have the law invalidated, but a judge ruled against them, upholding the labeling law.

The Stabenow-Roberts compromise preempts state law, rendering powerless state laws on the issue of mandatory labeling. Curiously, many Republican senators who talk a good game about the importance of freedom and states rights voted to preempt Vermont law.

Emigrate While You Still Can! Learn More . . .

Senators Rafael Edward “Ted” Cruz (R-Texas) and Marco Antonio Rubio (R-Fla.), both Republican presidential contenders, pontificated on the forgotten 10th Amendment during their campaigns and in debates, but supported the compromise, which overrides the wishes of Vermont citizens.

Vermont activists were outraged at the Senate’s vote.

Andrea Stander, executive director of Rural Vermont, stated:

“Every Vermonter, and every American who cares about the food they eat and the democracy they live in, should be outraged by what the U.S. Senate just did. This bill is a corporate giveaway masquerading as a GMO labeling ‘compromise.’ Senate leadership has chosen corporate lobbyists over the 90% of Americans who support labeling. Without a single committee hearing, and allowing for no amendments, they’ve passed a bill so riddled with loopholes and delays, so unenforceable, that even the FDA has argued it may not lead to a single product being labeled. They should be ashamed.”

Food and biotech behemoths spent roughly $100 million in 2015 alone to oppose labeling efforts in California, Colorado, and Oregon where citizen petitions were shot down by intentionally confusing political counter-attacks. Vermont’s success could have easily been a model for other states.

How did the DARK Act compromise receive 63 Senate votes to move forward when it had previously failed to advance?

Some plucky organic grassroots activists alleged that “organic” titans sold out.

Grassroots community Food Democracy Now! wrote on June 29:

“The American GMO labeling movement has been rocked by the most outrageous betrayal imaginable. While you and your friends have been fighting for mandatory GMO labeling, the giant corporate organic companies that are owned by parent companies have just climbed into bed with Monsanto and stuck a knife in the back of every American who’s ever fought for GMO labeling.”


The article continued:

“After years of using [the nonprofit organization] Just Label It as a corporate front group to undermine real grassroots campaigns, GMO labeling ballot initiatives and people like you, Gary Hirshberg and Just Label It are finally showing their true colors and working publicly to make it easier for corrupt senators to vote for this toxic backroom deal that will undermine every American mother’s basic right to know what’s in the food they’re feeding their children, like mothers in 64 other countries around the world already possess.”

Hirshberg, founder of Just Label It! and chairman of Stonyfield Farm, was alleged to have worked too comfortably with USDA Secretary Tom Vilsack, former Biotechnology Industry Organization’s “Governor of the Year,” when he issued this statement on June 23: “We are pleased this proposal will finally create a national, mandatory GMO disclosure system, protects organic labels, and will cover more food than Vermont’s groundbreaking GMO labeling law. . . .”

Ronnie Cummins of the Organic Consumers Association calls Hirshberg and Walter Robb, CEO of Whole Foods Market, “organic traitors.”


Cummins wrote on June 29:

“These self-selected ‘good food’ and ‘organic’ leaders have been telling Congress behind closed doors—and now publicly—that they and the organic community will accept an industry-crafted DARK Act ‘compromise’—the Stabenow-Roberts bill—that eliminates mandatory GMO labeling and preempts the Vermont law with a convoluted and deceptive federal regime for QR codes and 1-800 numbers that is completely voluntary, with no firm guidelines for implementation, and no provisions whatsoever for enforcement. Perhaps even more outrageous, the legal definition of ‘bioengineered’ foods under the new DARK Act means that 95% of the current GMO-tainted foods on the market, including foods made from Roundupresistant and BT-spliced corn and soy, would never have to be identified.”

QR codes refer to the little black-and-white images that store data on corporations or products, which mobile phones can read.

Cummins cautioned, “Routinely contained in every bite or swallow of non-organic industrial food are genetically engineered ingredients, pesticides, antibiotics and other animal drug residues, pathogens, feces, hormone-disrupting chemicals, toxic sludge, slaughterhouse waste, chemical additives and preservatives, and a host of other hazardous allergens and toxins.”

While the battle in the Senate may be lost, we can still tell our representatives in the House we do not want the DARK Act compromise.

Ideally, GMOs would have been banned outright. It speaks to our American corporatist system that we, as Americans, aren’t even allowed rudimentary labeling of GMOs, which many first-world Europeans and others have.

Americans may have no choice but to grow and source locally known foods, free of Frankenfoods and chemical assault.

Donate to us

James Spounias is the president of Carotec Inc., originally founded by renowned radio show host and alternative health expert Tom Valentine and his wife, Carole. To receive a free issue of Carotec Health Report—a monthly newsletter loaded with well-researched and reliable alternative health information—please write Carotec, P.O. Box 9919, Naples, FL 34101 or call 1-800-522-4279. Also included will be a list of the high-quality health supplements Carotec recommends.

5 Comments on The U.S. Congress: GMO Sellouts

  1. Ya know,

    It’s pretty bad when even the CODEX ALIMENTARIUS, an adopted international standard on food and foodstuffs, does not even consider GMOs to be “food”! What’s more, the known residues of Glyphosate usage (especially the increased amounts found in ROUNDUP READY™ varieties) that have been found in MOST of our agricultural produce (especially in cereal grains), has been positively identified as toxic to the body (human and non-human), and carcinogenic—EVEN IN MINUTE AMOUNTS.

    Let’s not also forget to mention: Those who are routinely exposed to ROUNDUP™ and similar Glyphosate-containing products, are over seven-times more likely to suffer damage to, and actual liver-failure—due to the toxic effects of the Glyphosates and their partial-metabolites (like A.M.P.A. [Amino-Methyl-Phosphoric Acid].)


    The huge degree of hubris from “the industries” where they openly declare their intention of “Genetically modifying Nature”—through the sale and distribution of their genetically-engineered “wild plants and animals” into our natural ecosystems. This, together with the ever-so-broad interpretations of “Intellectual Property Rights” laws by the courts of the land, seal the fate of the natural world, and entire world, into their greedy, destructive commercialization of all life. They deem “life” to belong to those who work to “improve” it.

    Now, being a devout Pagan Nature Spiritualist (NOT of the “new age” sort either),

    I find this whole scene, and all of these developments, utterly frightful, and very disgusting to contemplate! Since WHEN can any man determine that he/she/they can “OWN” life?! This should come as a huge stroke to those who follow other religious faiths and spiritual belief systems, not just any singular belief system, either, but ALL of them! These corporate scumbags truly believe they can outdo God and God’s Nature. ANYONE who thinks he or she can do better than Nature, who has had BILLIONS of years head start on all of us, is a LIAR and the most dangerous being to the survival of all!

    —James (Rev. Dragon’s Eye)
    Founder, Temple of The Ancient Dragons

  2. The only good that could come of this latest travesty of justice and liberty is if food manufacturers that don’t use GMOs specifically state that fact on their products in bold letters. We know that some already do, but I believe it will become even more common as a major selling point. As a result, I think it may succeed in nullifying Big Ag’s DARK victory over America’s human population.

    Of course, we’ll have to wait to see what happens over the next two years before the DARK labeling actually goes into effect.

  3. Robert Wager, no this bill does not give consumers far more information, it is just another way to keep people in the dark about their food. GMO labels should be clearly placed on the product to give everyone an informed choice. Not everyone has a smart phone or access to the Internet; this bill discriminates against the poor. For those that do have access, it would be very time-consuming to scan, make phone calls and look up websites for every product that people are considering to buy. It should be as simple as looking at a label to see if a food product contains GMOs. But why not have both a QR code and a clear on product label? That would be fair for everyone. By the way, GMOs have never been proven safe for long term human consumption.
  4. I find it interesting that those who are pushing on product GMO labeling claim it is about “right to know” but how on earth can four or five words convey anywhere near the information QR codes or even 1-800 numbers can. Clearly these two options offer the consumer far more information about many aspects of how food is produced. Perhaps this is the point. When the consumer learns that GE crops are as safe or safer than crops from other breeding methods and that GE crops offer substantial environmental benefits, the four or five meaningless words on a label (designed to generate fear) seem pretty useless.

    This bill gives the consumer far more information and also severely blunts the fear marketers dream of using food labels to generate fear toward their competitions products.

Comments are closed.